Saturday, October 20, 2012

Newfie food: Donair

Donair. Donair as a pizza topping; donair kits and tubes of donair sauce available in grocery stores...
Donair is not a Newfoundland specialty. It is a middle eastern meat that is cooked in a vertical spit. I was amusingly surprised to see this spiced meat so readily available, and common here in Newfoundland. I guess, once upon a time donair got introduced in Newfoundland and has since made itself home in the Newfoundland menus.

My quick fix lunch kit.

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